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	<id>https://www.arabsciencepedia.org/w/index.php?action=history&amp;feed=atom&amp;title=%D9%82%D8%A7%D9%84%D8%A8%3AFood_chemistry</id>
	<title>قالب:Food chemistry - تاريخ المراجعة</title>
	<link rel="self" type="application/atom+xml" href="https://www.arabsciencepedia.org/w/index.php?action=history&amp;feed=atom&amp;title=%D9%82%D8%A7%D9%84%D8%A8%3AFood_chemistry"/>
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	<updated>2026-05-14T16:49:04Z</updated>
	<subtitle>تاريخ التعديل لهذه الصفحة في الويكي</subtitle>
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	<entry>
		<id>https://www.arabsciencepedia.org/w/index.php?title=%D9%82%D8%A7%D9%84%D8%A8:Food_chemistry&amp;diff=4173&amp;oldid=prev</id>
		<title>أسيل سيوف: أفرغ الصفحة</title>
		<link rel="alternate" type="text/html" href="https://www.arabsciencepedia.org/w/index.php?title=%D9%82%D8%A7%D9%84%D8%A8:Food_chemistry&amp;diff=4173&amp;oldid=prev"/>
		<updated>2010-12-10T15:03:35Z</updated>

		<summary type="html">&lt;p&gt;أفرغ الصفحة&lt;/p&gt;
&lt;table style=&quot;background-color: #fff; color: #202122;&quot; data-mw=&quot;interface&quot;&gt;
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				&lt;td colspan=&quot;2&quot; style=&quot;background-color: #fff; color: #202122; text-align: center;&quot;&gt;→ مراجعة أقدم&lt;/td&gt;
				&lt;td colspan=&quot;2&quot; style=&quot;background-color: #fff; color: #202122; text-align: center;&quot;&gt;مراجعة 15:03، 10 ديسمبر 2010&lt;/td&gt;
				&lt;/tr&gt;&lt;tr&gt;&lt;td colspan=&quot;2&quot; class=&quot;diff-lineno&quot; id=&quot;mw-diff-left-l1&quot;&gt;سطر 1:&lt;/td&gt;
&lt;td colspan=&quot;2&quot; class=&quot;diff-lineno&quot;&gt;سطر 1:&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;diff-marker&quot; data-marker=&quot;−&quot;&gt;&lt;/td&gt;&lt;td style=&quot;color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #ffe49c; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;&lt;del style=&quot;font-weight: bold; text-decoration: none;&quot;&gt;{{Navbox&lt;/del&gt;&lt;/div&gt;&lt;/td&gt;&lt;td class=&quot;diff-marker&quot; data-marker=&quot;+&quot;&gt;&lt;/td&gt;&lt;td style=&quot;color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #a3d3ff; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt; &lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;diff-marker&quot; data-marker=&quot;−&quot;&gt;&lt;/td&gt;&lt;td style=&quot;color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #ffe49c; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;&lt;del style=&quot;font-weight: bold; text-decoration: none;&quot;&gt;|name  = Food chemistry&lt;/del&gt;&lt;/div&gt;&lt;/td&gt;&lt;td colspan=&quot;2&quot; class=&quot;diff-side-added&quot;&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;diff-marker&quot; data-marker=&quot;−&quot;&gt;&lt;/td&gt;&lt;td style=&quot;color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #ffe49c; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;&lt;del style=&quot;font-weight: bold; text-decoration: none;&quot;&gt;|title = [[Food chemistry]]&lt;/del&gt;&lt;/div&gt;&lt;/td&gt;&lt;td colspan=&quot;2&quot; class=&quot;diff-side-added&quot;&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;diff-marker&quot; data-marker=&quot;−&quot;&gt;&lt;/td&gt;&lt;td style=&quot;color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #ffe49c; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;&lt;del style=&quot;font-weight: bold; text-decoration: none;&quot;&gt;|list1 = &amp;lt;div&amp;gt;&lt;/del&gt;&lt;/div&gt;&lt;/td&gt;&lt;td colspan=&quot;2&quot; class=&quot;diff-side-added&quot;&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;diff-marker&quot; data-marker=&quot;−&quot;&gt;&lt;/td&gt;&lt;td style=&quot;color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #ffe49c; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;&lt;del style=&quot;font-weight: bold; text-decoration: none;&quot;&gt;{{nowrap begin}} [[Food additive|Additive]]s{{·w}} [[Carbohydrate]]s{{·w}} [[Food coloring|Coloring]]{{·w}} [[Enzyme]]s{{·w}}  [[Essential fatty acid]]s{{·w}} [[Flavor]]s{{·w}} [[Lipid]]s{{·w}} [[Dietary mineral|&quot;Minerals&quot; (Chemical elements)]]{{·w}} [[Protein]]s{{·w}} [[Vitamin]]s{{·w}} [[Water]] {{nowrap end}}&lt;/del&gt;&lt;/div&gt;&lt;/td&gt;&lt;td colspan=&quot;2&quot; class=&quot;diff-side-added&quot;&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;diff-marker&quot; data-marker=&quot;−&quot;&gt;&lt;/td&gt;&lt;td style=&quot;color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #ffe49c; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;&lt;del style=&quot;font-weight: bold; text-decoration: none;&quot;&gt;&amp;lt;/div&amp;gt;&lt;/del&gt;&lt;/div&gt;&lt;/td&gt;&lt;td colspan=&quot;2&quot; class=&quot;diff-side-added&quot;&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;diff-marker&quot; data-marker=&quot;−&quot;&gt;&lt;/td&gt;&lt;td style=&quot;color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #ffe49c; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;&lt;del style=&quot;font-weight: bold; text-decoration: none;&quot;&gt;}}&amp;lt;noinclude&amp;gt;&lt;/del&gt;&lt;/div&gt;&lt;/td&gt;&lt;td colspan=&quot;2&quot; class=&quot;diff-side-added&quot;&gt;&lt;/td&gt;&lt;/tr&gt;
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&lt;/table&gt;</summary>
		<author><name>أسيل سيوف</name></author>
	</entry>
	<entry>
		<id>https://www.arabsciencepedia.org/w/index.php?title=%D9%82%D8%A7%D9%84%D8%A8:Food_chemistry&amp;diff=4171&amp;oldid=prev</id>
		<title>أسيل سيوف: أنشأ الصفحة ب&#039;{{Navbox |name  = Food chemistry |title = Food chemistry |list1 = &lt;div&gt; {{nowrap begin}} Additives{{·w}} Carbohydrates{{·w}} [[Food coloring|Col...&#039;</title>
		<link rel="alternate" type="text/html" href="https://www.arabsciencepedia.org/w/index.php?title=%D9%82%D8%A7%D9%84%D8%A8:Food_chemistry&amp;diff=4171&amp;oldid=prev"/>
		<updated>2010-12-10T15:00:59Z</updated>

		<summary type="html">&lt;p&gt;أنشأ الصفحة ب&amp;#039;{{Navbox |name  = Food chemistry |title = &lt;a href=&quot;/w/index.php?title=Food_chemistry&amp;amp;action=edit&amp;amp;redlink=1&quot; class=&quot;new&quot; title=&quot;Food chemistry (الصفحة غير موجودة)&quot;&gt;Food chemistry&lt;/a&gt; |list1 = &amp;lt;div&amp;gt; {{nowrap begin}} &lt;a href=&quot;/w/index.php?title=Food_additive&amp;amp;action=edit&amp;amp;redlink=1&quot; class=&quot;new&quot; title=&quot;Food additive (الصفحة غير موجودة)&quot;&gt;Additives&lt;/a&gt;{{·w}} &lt;a href=&quot;/wiki/Carbohydrate&quot; class=&quot;mw-redirect&quot; title=&quot;Carbohydrate&quot;&gt;Carbohydrates&lt;/a&gt;{{·w}} [[Food coloring|Col...&amp;#039;&lt;/p&gt;
&lt;p&gt;&lt;b&gt;صفحة جديدة&lt;/b&gt;&lt;/p&gt;&lt;div&gt;{{Navbox&lt;br /&gt;
|name  = Food chemistry&lt;br /&gt;
|title = [[Food chemistry]]&lt;br /&gt;
|list1 = &amp;lt;div&amp;gt;&lt;br /&gt;
{{nowrap begin}} [[Food additive|Additive]]s{{·w}} [[Carbohydrate]]s{{·w}} [[Food coloring|Coloring]]{{·w}} [[Enzyme]]s{{·w}}  [[Essential fatty acid]]s{{·w}} [[Flavor]]s{{·w}} [[Lipid]]s{{·w}} [[Dietary mineral|&amp;quot;Minerals&amp;quot; (Chemical elements)]]{{·w}} [[Protein]]s{{·w}} [[Vitamin]]s{{·w}} [[Water]] {{nowrap end}}&lt;br /&gt;
&amp;lt;/div&amp;gt;&lt;br /&gt;
}}&amp;lt;noinclude&amp;gt;&lt;br /&gt;
{{documentation}}&lt;br /&gt;
&amp;lt;/noinclude&amp;gt;&lt;/div&gt;</summary>
		<author><name>أسيل سيوف</name></author>
	</entry>
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